Within months after the monitoring solution was installed, the system alerted of an incident where the cooler door was not shut all the way which could have resulted in thousands of dollars of spoiled inventory and labor time to replace.
Restaurant equipment failure or simple human error of forgetting to close the fridge door can cost a shop significant inventory and/or revenue loss. These losses can be prevented or minimized by adding temperature sensors that will send an alert when the fridge has reached a specific temperature allowing you to take action where you are.
“Having a walk-in refrigerator fail really cost our business. It’s not just the cost of repairing the unit, it’s all of the food inside. Monnit’s wireless sensors were a breeze to install and the monitoring system is top notch. Now I get a […]
“We have tried several different sensor platforms over the past few years - and none of them come close to Monnit. These sensors are very reliable and cost a fraction of the others we have tried. The sensor mapping tool in the iMonnit […]